1998, ISBN: 9780895298621
Avery Pub. Group, USA, 1998. Softcover. Good (ex-library). Softcover. 152 pages. *** PUBLISHING DETAILS: Avery Pub. Group, USA, 1998. *** CONDITION: Good (ex-library) ... Text and sp… Más…
Biblio.co.uk |
Secrets of Fat-Free Greek Cooking : Over 150 Low-Fat and Fat-Free, Traditional and Contemporary Recipes from Baklava to Moussaka (Secrets of Fat-Free Cooking Ser.) - Pasta blanda
1998, ISBN: 9780895298621
New York, NY, U.S.A.: Avery Publishing Group, 1998 Book. Near Fine. Soft cover. 1st US Ed... Naturally low-fat, traditional Greek cooking uses simple, wholesome ingredients and is the per… Más…
Biblio.co.uk |
Secrets of Fat-free Greek Cooking: Over 100 Low-fat and Fat-free Traditional and Contemporary Recipes (Secrets of Fat-free Cooking) - Pasta blanda
1998, ISBN: 9780895298621
[PU: Avery], 176 Seiten Taschenbuch, Größe: 19.3 x 1.5 x 23.6 cm 2464238/1 Altersfreigabe FSK ab 0 Jahre, DE, [SC: 3.00], gebraucht; sehr gut, gewerbliches Angebot, Illustrated, Banküberw… Más…
booklooker.de |
Secrets of Fat-free Greek Cooking: Over 100 Low-fat and Fat-free Traditional and Contemporary Recipes (Secrets of Fat-free Cooking) - Pasta blanda
1998, ISBN: 9780895298621
[PU: Avery], 176 Seiten Taschenbuch, Größe: 19.3 x 1.5 x 23.6 cm 2464238/1 Altersfreigabe FSK ab 0 Jahre, DE, [SC: 0.00], gebraucht; sehr gut, gewerbliches Angebot, Illustrated, Banküberw… Más…
booklooker.de |
Secrets of Fat-Free Greek Cooking : Over 100 Low-Fat and Fat-free Traditional and Contemporary Recipes by Elaine Gavalas - libro usado
ISBN: 9780895298621
Throughout this cookbook, Gavalas provides readers with a plethora of recipes for Greek favorites plus helpful tips to further reduce fat content. Photos. Media > Book
BetterWorldBooks.com used in stock. Gastos de envío:zzgl. Versandkosten., más gastos de envío Details... |
1998, ISBN: 9780895298621
Avery Pub. Group, USA, 1998. Softcover. Good (ex-library). Softcover. 152 pages. *** PUBLISHING DETAILS: Avery Pub. Group, USA, 1998. *** CONDITION: Good (ex-library) ... Text and sp… Más…
Gavalas, Elaine:
Secrets of Fat-Free Greek Cooking : Over 150 Low-Fat and Fat-Free, Traditional and Contemporary Recipes from Baklava to Moussaka (Secrets of Fat-Free Cooking Ser.) - Pasta blanda1998, ISBN: 9780895298621
New York, NY, U.S.A.: Avery Publishing Group, 1998 Book. Near Fine. Soft cover. 1st US Ed... Naturally low-fat, traditional Greek cooking uses simple, wholesome ingredients and is the per… Más…
Secrets of Fat-free Greek Cooking: Over 100 Low-fat and Fat-free Traditional and Contemporary Recipes (Secrets of Fat-free Cooking) - Pasta blanda
1998
ISBN: 9780895298621
[PU: Avery], 176 Seiten Taschenbuch, Größe: 19.3 x 1.5 x 23.6 cm 2464238/1 Altersfreigabe FSK ab 0 Jahre, DE, [SC: 3.00], gebraucht; sehr gut, gewerbliches Angebot, Illustrated, Banküberw… Más…
Secrets of Fat-free Greek Cooking: Over 100 Low-fat and Fat-free Traditional and Contemporary Recipes (Secrets of Fat-free Cooking) - Pasta blanda
1998, ISBN: 9780895298621
[PU: Avery], 176 Seiten Taschenbuch, Größe: 19.3 x 1.5 x 23.6 cm 2464238/1 Altersfreigabe FSK ab 0 Jahre, DE, [SC: 0.00], gebraucht; sehr gut, gewerbliches Angebot, Illustrated, Banküberw… Más…
Secrets of Fat-Free Greek Cooking : Over 100 Low-Fat and Fat-free Traditional and Contemporary Recipes by Elaine Gavalas - libro usado
ISBN: 9780895298621
Throughout this cookbook, Gavalas provides readers with a plethora of recipes for Greek favorites plus helpful tips to further reduce fat content. Photos. Media > Book
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Detalles del libro - Secrets of Fat-free Greek Cooking
EAN (ISBN-13): 9780895298621
ISBN (ISBN-10): 0895298627
Tapa blanda
Año de publicación: 1998
Editorial: Avery Publishing Group Inc.,U.S.
176 Páginas
Peso: 0,308 kg
Idioma: eng/Englisch
Libro en la base de datos desde 2007-06-14T21:46:07+02:00 (Madrid)
Página de detalles modificada por última vez el 2023-12-05T08:57:04+01:00 (Madrid)
ISBN/EAN: 0895298627
ISBN - escritura alterna:
0-89529-862-7, 978-0-89529-862-1
Mode alterno de escritura y términos de búsqueda relacionados:
Autor del libro: gavala, john
Título del libro: secrets, free, low fat, greek cooking, contemporary, baklava
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