- 5 Resultados
precio mínimo: € 40,95, precio máximo: € 78,50, precio promedio: € 51,70
1
Isolation & Identification of Probiotic Bacteria : An experiment to isolate Lactic Acid Bacteria in Sudanese traditional dairy products and characterize them as probiotic - Aymen M. Mohammed Salih
Pedir
por AbeBooks.de
€ 49,00
Envío: € 0,001
Pedir
Detalles del proveedor
Enlace patrocinado
Aymen M. Mohammed Salih:

Isolation & Identification of Probiotic Bacteria : An experiment to isolate Lactic Acid Bacteria in Sudanese traditional dairy products and characterize them as probiotic - Pasta blanda

2012, ISBN: 3848437414

[EAN: 9783848437412], Neubuch, [PU: LAP LAMBERT Academic Publishing], nach der Bestellung gedruckt Neuware - Printed after ordering - Bacteria is the first form of life on Earth. All livi… Más…

NEW BOOK. Gastos de envío:Versandkostenfrei. (EUR 0.00) AHA-BUCH GmbH, Einbeck, Germany [51283250] [Rating: 5 (von 5)]
cerrar (X)
2
Isolation & Identification of Probiotic Bacteria: An experiment to isolate Lactic Acid Bacteria in Sudanese traditional dairy products and characterize them as probiotic - Mohammed Salih, Aymen M.
Pedir
por amazon.de
€ 49,00
Envío: € 0,001
Pedir
Detalles del proveedor
Enlace patrocinado

Mohammed Salih, Aymen M.:

Isolation & Identification of Probiotic Bacteria: An experiment to isolate Lactic Acid Bacteria in Sudanese traditional dairy products and characterize them as probiotic - Pasta blanda

2012, ISBN: 9783848437412

Mitwirkende: El-Sanousi, Sulieman M. LAP LAMBERT Academic Publishing, Taschenbuch, 112 Seiten, Publiziert: 2012-05-08T00:00:01Z, Produktgruppe: Buch, 0.35 kg, Ingenieurwissenschaft & Tech… Más…

Gastos de envío:Auf Lager, Lieferung von Amazon. (EUR 0.00) Amazon.de
cerrar (X)
3
Isolation & Identification of Probiotic Bacteria - Aymen M. Mohammed Salih Sulieman M. El-Sanousi
Pedir
por booklooker.de
€ 40,95
Envío: € 0,001
Pedir
Detalles del proveedor
Enlace patrocinado
Aymen M. Mohammed Salih Sulieman M. El-Sanousi:
Isolation & Identification of Probiotic Bacteria - Pasta blanda

2012

ISBN: 9783848437412

[ED: Kartoniert / Broschiert], [PU: LAP LAMBERT Academic Publishing], Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Moham… Más…

Gastos de envío:Versandkostenfrei, Versand nach Deutschland. (EUR 0.00) Moluna GmbH
cerrar (X)
4
Isolation & Identification of Probiotic Bacteria - Aymen M. Mohammed Salih|Sulieman M. El-Sanousi
Pedir
por AbeBooks.de
€ 41,05
Envío: € 0,001
Pedir
Detalles del proveedor
Enlace patrocinado
Aymen M. Mohammed Salih|Sulieman M. El-Sanousi:
Isolation & Identification of Probiotic Bacteria - Pasta blanda

2012, ISBN: 3848437414

[EAN: 9783848437412], Neubuch, [PU: LAP LAMBERT Academic Publishing], BIOLOGIE MIKROBIOLOGIE PROBIOTIC BACTERIA UND AND, Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer… Más…

NEW BOOK. Gastos de envío:Versandkostenfrei. (EUR 0.00) moluna, Greven, Germany [73551232] [Rating: 4 (von 5)]
cerrar (X)
5
Pedir
por Biblio.co.uk
$ 85,78
(aprox. € 78,50)
Envío: € 11,781
Pedir
Detalles del proveedor
Enlace patrocinado
Aymen M. Mohammed Salih:
Isolation & Identification of Probiotic Bacteria: An experiment to isolate Lactic Acid Bacteria in Sudanese traditional dairy products and characterize them as probiotic - Pasta blanda

2012, ISBN: 9783848437412

LAP LAMBERT Academic Publishing, 2012. Paperback. New. 112 pages. 8.66x5.91x0.26 inches., LAP LAMBERT Academic Publishing, 2012, 6

Gastos de envío: EUR 11.78 Revaluation Books
cerrar (X)
1Dado que algunas plataformas no nos comunican las condiciones de envío y éstas pueden depender del país de entrega, del precio de compra, del peso y tamaño del artículo, de una posible membresía a la plataforma, de una entrega directa por parte de la plataforma o a través de un tercero (Marketplace), etc., es posible que los gastos de envío indicados por eurolibro/terralibro no concuerden con los de la plataforma ofertante.

Datos bibliográficos del mejor libro coincidente

Detalles del libro
Isolation & Identification of Probiotic Bacteria: An experiment to isolate Lactic Acid Bacteria in Sudanese traditional dairy products and characterize them as probiotic
Autor:
Título:
ISBN:

3848437414


Bacteria is the first form of life on Earth. All living creatures were born free of microorganisms but subsequently acquire them and evolve in their presence, integrations and interactions. Probiotic bacteria (Probiotics) have been gaining increasing interest in recent research. Probiotics are universally used in food industry, dietary supplements, to provide immunity and to prevent many diseases. This manuscript presents some details about the Sudanese traditional dairy products, uses, microbiota present & research conducted. Conventional methods of bacterial identification were used and molecular techniques were also included. Several tests for characterization of Lactic Acid Bacteria as probitics were described. This study is useful guide to undergraduate & post-graduate students. It helps the Sudanese and international researchers to be aware of the probiotics as new emerge bacteriotherapeutic agents.

Detalles del libro - Isolation & Identification of Probiotic Bacteria: An experiment to isolate Lactic Acid Bacteria in Sudanese traditional dairy products and characterize them as probiotic


EAN (ISBN-13): 9783848437412
ISBN (ISBN-10): 3848437414
Tapa dura
Tapa blanda
Año de publicación: 2012
Editorial: LAP LAMBERT Academic Publishing

Libro en la base de datos desde 2008-05-02T20:17:14+02:00 (Madrid)
Página de detalles modificada por última vez el 2023-11-21T17:20:44+01:00 (Madrid)
ISBN/EAN: 3848437414

ISBN - escritura alterna:
3-8484-3741-4, 978-3-8484-3741-2
Mode alterno de escritura y términos de búsqueda relacionados:
Autor del libro: mohammed ali, sanousi
Título del libro: probiotic dairy products, lactic acid bacteria

< para archivar...