ISBN: 9780470079683
From Ingredients to Plated Desserts < b> A new approach to flavor, ingredients, and techniques< /b> < p> " From a simple idea, Amy Felder has practically conceived a new c… Más…
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3, ISBN: 9780470079683
A new approach to flavor, ingredients, and techniques"From a simple idea, Amy Felder has practically conceived a new category of dessert ideation. And her instructional skills, honed in c… Más…
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2007, ISBN: 9780470079683
A new approach to flavor, ingredients, and techniques"From a simple idea, Amy Felder has practically conceived a new category of dessert ideation. And her instructional skills, honed in c… Más…
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ISBN: 9780470079683
From Ingredients to Plated Desserts A new approach to flavor, ingredients, and techniques" From a simple idea, Amy Felder has practically conceived a new category of dessert ideation.… Más…
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ISBN: 9780470079683
From Ingredients to Plated Desserts, From Ingredients to Plated Desserts, [KW: HOTEL CATERING TRADES ,PDF ,CAKES BAKING ICING SUGARCRAFT] HOTEL CATERING TRADES ,PDF ,CAKES BAKING ICING… Más…
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ISBN: 9780470079683
From Ingredients to Plated Desserts < b> A new approach to flavor, ingredients, and techniques< /b> < p> " From a simple idea, Amy Felder has practically conceived a new c… Más…
3, ISBN: 9780470079683
A new approach to flavor, ingredients, and techniques"From a simple idea, Amy Felder has practically conceived a new category of dessert ideation. And her instructional skills, honed in c… Más…
2007
ISBN: 9780470079683
A new approach to flavor, ingredients, and techniques"From a simple idea, Amy Felder has practically conceived a new category of dessert ideation. And her instructional skills, honed in c… Más…
ISBN: 9780470079683
From Ingredients to Plated Desserts A new approach to flavor, ingredients, and techniques" From a simple idea, Amy Felder has practically conceived a new category of dessert ideation.… Más…
ISBN: 9780470079683
From Ingredients to Plated Desserts, From Ingredients to Plated Desserts, [KW: HOTEL CATERING TRADES ,PDF ,CAKES BAKING ICING SUGARCRAFT] HOTEL CATERING TRADES ,PDF ,CAKES BAKING ICING… Más…
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Detalles del libro - Savory Sweets
EAN (ISBN-13): 9780470079683
Año de publicación: 3
Editorial: John Wiley & Sons, Inc.
Libro en la base de datos desde 2008-08-16T12:00:00+02:00 (Madrid)
Página de detalles modificada por última vez el 2015-09-27T06:08:11+02:00 (Madrid)
ISBN/EAN: 9780470079683
ISBN - escritura alterna:
978-0-470-07968-3
Mode alterno de escritura y términos de búsqueda relacionados:
Autor del libro: felder
Título del libro: sweets
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