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Improving Water and Nutrient-Use Efficiency in Food Production Systems - John Wiley & Sons, Ltd.
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Improving Water and Nutrient-Use Efficiency in Food Production Systems - libro nuevo

2013, ISBN: 9781118518007

Improving Water and Nutrient Use Efficiency in FoodProduction Systems provides professionals, students, and policymakers with an in-depth view of various aspects of water andnutrient us i… Más…

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Improving Water and Nutrient-Use Efficiency in Food Production Systems - Trisha Dunning
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Improving Water and Nutrient-Use Efficiency in Food Production Systems - libro nuevo

ISBN: 9781118518007

Improving Water and Nutrient Use Efficiency in Food Production Systems provides professionals, students, and policy makers with an in-depth view of various aspects of water and nutrient u… Más…

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Improving Water and Nutrient-Use Efficiency in Food Production Systems - Zed Rengel
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Zed Rengel:
Improving Water and Nutrient-Use Efficiency in Food Production Systems - Primera edición

2013, ISBN: 9781118518007

eBooks, eBook Download (PDF), 1. Auflage, [PU: John Wiley & Sons], John Wiley & Sons, 2013

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Improving Water and Nutrient-Use Efficiency in Food Production Systems - Zed Rengel
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Zed Rengel:
Improving Water and Nutrient-Use Efficiency in Food Production Systems - Primera edición

2013, ISBN: 9781118518007

eBooks, eBook Download (PDF), Auflage, [PU: Wiley-Blackwell], [ED: 1], Wiley-Blackwell, 2013

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Detalles del libro
Improving Water and Nutrient-Use Efficiency in Food Production Systems
Autor:
Título:
ISBN:

1118518004

Detalles del libro - Improving Water and Nutrient-Use Efficiency in Food Production Systems


EAN (ISBN-13): 9781118518007
ISBN (ISBN-10): 1118518004
Año de publicación: 2013
Editorial: John Wiley & Sons
320 Páginas
Idioma: eng/Englisch

Libro en la base de datos desde 2008-07-29T20:34:22+02:00 (Madrid)
Página de detalles modificada por última vez el 2023-01-04T16:47:10+01:00 (Madrid)
ISBN/EAN: 1118518004

ISBN - escritura alterna:
1-118-51800-4, 978-1-118-51800-7
Mode alterno de escritura y términos de búsqueda relacionados:
Autor del libro: zed
Título del libro: food production

Datos del la editorial

Autor: Zed Rengel
Título: Improving Water and Nutrient-Use Efficiency in Food Production Systems
Editorial: Wiley-Blackwell; John Wiley & Sons
320 Páginas
Año de publicación: 2013-01-03
Idioma: Inglés
190,99 € (DE)
Not available (reason unspecified)

EA; E107; E-Book; Nonbooks, PBS / Biologie/Botanik; Botanik und Pflanzenwissenschaften; Ackerbau; Agriculture; Biowissenschaften; Botanik; Crops; Feldfrüchte; Landwirtschaft; Life Sciences; Nachhaltiger u. organischer Landbau; Plant Science; Sustainable & Organic Agriculture; Nachhaltiger u. organischer Landbau; Feldfrüchte; Botanik; BB

Contributors vii Preface xi 1 Current State and Future Potential of Global Food Productionand Consumption 3 Christine Heumesser, Simon Thaler, Martin Schönhart, andErwin Schmid 2 Water Resources and Global Change 21 Martin Wegehenkel 3 Translating Water into Food: How Water Cycles in Natural andAgricultural Landscapes 33 Andrzej Kêdziora and Zbigniew W. Kundzewicz 4 Nutrients as Limited Resources: Global Trends in FertilizerProduction and Use 57 Patrick Heffer and Michel Prud'homme 5 The Flow of Phosphorus in Food Production and ConsumptionSystems 79 Tina-Simone S. Neset, Dana Cordell, and Lotta Andersson 6 Matching Soil Nutrient Supply and Crop Demand during theGrowing Season 93 Terry Rose and Bill Bowden 7 Physiology of Nitrogen-Use Efficiency 105 Al Imran Malik and Zed Rengel 8 Improving Crop Nitrogen Use in Dryland Farming: Interactionsand Potential Trade-offs between Water- and Nutrient-Use Efficiency123 Trevor P. Garnett and Greg J. Rebetzke 9 Breeding Approaches to Increasing Water-Use Efficiency145 Lianne Merchuk and Yehoshua Saranga 10 Breeding Approaches to Increasing Nutrient-Use Efficiency:Examples from Common Beans 161 Matthew W. Blair 11 Using Simulation Modeling of Root Growth and Function as anAid in Breeding for Increased Water- and Nutrient-Use Efficiency177 Art J. Diggle and Vanessa M. Dunbabin 12 Improving Crop Production in the Arid Mediterranean Climate187 Sven-Erik Jacobsen, Christian Richardt Jensen, and FulaiLiu 13 Agronomic Principles of Water- and Nutrient-Use Efficiency:Case Studies in Dryland Grain Production in Australia 211 John A. Kirkegaard and Michael J. Robertson 14 Use of Organic Fertilizers Alone or in Combination withInorganic Ones: Effects on Water- and Nutrient-Use Efficiency inIndian Farming Systems 235 Cherkumalli Srinivasarao, Bandi Venkateswarlu, DattatreyaMahabaleswara Hegde, K. Venkateswara Rao, and Sumanta Kundu 15 Current Status and Future Perspectives to IncreaseNutrientand Water-Use Efficiency in Food Production Systems inChina 263 Mingsheng Fan, Xiying Zhang, Lixing Yuan, Weifeng Zhang, andFusuo Zhang 16 Water-and Nutrient-Use Efficiency in Food Production in SouthAmerica 275 Nand K. Fageria and Luís F. Stone Index 297 Color plate section is located between pages 180 and 181.
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