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1997, ISBN: 0834216876
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Completely revised and updated, this wide-ranging, comprehensive treatise examines the many different aspects of vegetables from an international perspective. This logically organize… Más…
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1997, ISBN: 9780834216877
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ISBN: 9780834216877
*World Vegetables: Principles Production and Nutritive Values* - 2nd ed. 1997 / gebundene Ausgabe für 320.99 € / Aus dem Bereich: Bücher, Wissenschaft, Technik Medien > Bücher nein Buch (… Más…
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ISBN: 9780834216877
[ED: Hardcover], [PU: Springer / Springer US / Springer, Berlin], Completely revised and updated, this wide-ranging, comprehensive treatise examines the many different aspects of vegetabl… Más…
Mas Yamaguchi:
World Vegetables: Principles, Production and Nutritive Values - encuadernado, tapa blanda1997, ISBN: 0834216876
[EAN: 9780834216877], Neubuch, [SC: 0.0], [PU: Springer US], HOL_0618, Druck auf Anfrage Neuware - Printed after ordering - Completely revised and updated, this wide-ranging, comprehensiv… Más…
1997
ISBN: 0834216876
Completely revised and updated, this wide-ranging, comprehensive treatise examines the many different aspects of vegetables from an international perspective. This logically organize… Más…
1997, ISBN: 9780834216877
[PU: Springer US], Neubindung, Buchschnitt leicht verkürzt, Buchrücken, -ecken, -kanten leicht angestoßen, 2. Auflage 1999 3031647/12, DE, [SC: 0.00], gebraucht; sehr gut, gewerbliches An… Más…
ISBN: 9780834216877
*World Vegetables: Principles Production and Nutritive Values* - 2nd ed. 1997 / gebundene Ausgabe für 320.99 € / Aus dem Bereich: Bücher, Wissenschaft, Technik Medien > Bücher nein Buch (… Más…
Datos bibliográficos del mejor libro coincidente
Detalles del libro - World Vegetables: Principles Production and Nutritive Values
EAN (ISBN-13): 9780834216877
ISBN (ISBN-10): 0834216876
Tapa dura
Tapa blanda
Año de publicación: 1997
Editorial: Springer US
868 Páginas
Peso: 1,444 kg
Idioma: eng/Englisch
Libro en la base de datos desde 2007-03-07T09:10:41+01:00 (Madrid)
Página de detalles modificada por última vez el 2024-01-23T04:12:15+01:00 (Madrid)
ISBN/EAN: 9780834216877
ISBN - escritura alterna:
0-8342-1687-6, 978-0-8342-1687-7
Mode alterno de escritura y términos de búsqueda relacionados:
Autor del libro: mas, yamaguchi, vincent
Título del libro: vegetables, world, principles
Datos del la editorial
Autor: Vincent E. Rubatzky; Mas Yamaguchi
Título: World Vegetables: Principles, Production and Nutritive Values
Editorial: Springer; Springer US
844 Páginas
Año de publicación: 1997-07-31
New York; NY; US
Peso: 2,489 kg
Idioma: Inglés
320,99 € (DE)
329,99 € (AT)
354,00 CHF (CH)
POD
XXIV, 844 p.
BB; Food Science; Hardcover, Softcover / Technik/Chemische Technik; Lebensmittel- und Getränketechnologie; Verstehen; HOL_0618; Nutrition; Food Science; Nutrition; Diätetik und Ernährung; BA
Introduction. Vegetables and the World's Food Supply. Origin and Evolution of Vegetables. Vegetable Classification. Importance of Vegetables for Human Nutrition. Toxic Substances and Some Folk and Medicinal Uses of Vegetables. Vegetable Growing Principles. Environmental Factors Influencing Vegetable Growth. Climate Control for Vegetable Production During Off Seasons and During Adverse Conditions. World Vegetables. A Global View of Vegetable Usage. Vegetables Consisting of Starchy Roots, Tubers and Fruits. White or Irish Potato. Sweet Potato. Cassava. Yam. Taro, Tannia and Other Edible Aroids. Additional Underground Starchy Vegetables. Sweet Corn Plantain, Starchy Bananas, Breadfruit, and Jackfruit. Vegetables Consisting of Succulent Roots, Bulbs, Leaves, and Fruits, Onions and Other Alliums. Lettuce and Other Composite Vegetables. Cole Crops and Other Crucifiers. Carrot, Celery and Other Vegetable Apiaceae. Beans. Other Vegetable Legumes. Tomato, Pepper, Eggplant and Additional Solanaceous Vegetables. Melons, Cucumbers, Squashes, and Other Cucurbit Species. Spinach, Beet, and Other Vegetable Chenopodiaceae. Additional Succulent Vegetables. Mushrooms. Aquatic Vegetables. Herbs and Spices. Appendixes. Glossary. IndexMás, otros libros, que pueden ser muy parecidos a este:
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