Utilization of Microorganisms in Meat Processing: A Handbook for Meat Plant Operators (Innovation in Microbiology) - encuadernado, tapa blanda
ISBN: 0863800114
[SR: 3206278], Hardcover, [EAN: 9780863800115], Wiley-Blackwell, Wiley-Blackwell, Book, [PU: Wiley-Blackwell], Wiley-Blackwell, 278004, Chemistry, 278005, Analytical Chemistry, 277913, Bi… Más…
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Utilization of Microorganisms in Meat Processing: A Handbook for Meat Plant Operators (Innovation in Microbiology) - encuadernado, tapa blanda
ISBN: 0863800114
Gebundene Ausgabe, [EAN: 9780863800115], Research Studies Press, Research Studies Press, Book, [PU: Research Studies Press], Research Studies Press, 56522011, Lebensmittelwissenschaft, 56… Más…
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Utilization of Microorganisms in Meat Processing: a Handbook for Meat Plant Operators (Innovation in Microbiology) - libro usado
1983, ISBN: 9780863800115
Gebraucht, sehr guter Zustand, Ships from the UK. Former Library book. Great condition for a used book! Minimal wear. Your purchase also supports literacy charities., [PU: Research Studie… Más…
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Utilization of Microorganisms in Meat Processing: A Handbook for Meat Plant Operators (Innovation in Microbiology) - encuadernado, tapa blanda
ISBN: 0863800114
[SR: 3206278], Hardcover, [EAN: 9780863800115], Wiley-Blackwell, Wiley-Blackwell, Book, [PU: Wiley-Blackwell], Wiley-Blackwell, 278004, Chemistry, 278005, Analytical Chemistry, 277913, Bi… Más…
Jim Bacus:
Utilization of Microorganisms in Meat Processing: A Handbook for Meat Plant Operators (Innovation in Microbiology) - encuadernado, tapa blandaISBN: 0863800114
Gebundene Ausgabe, [EAN: 9780863800115], Research Studies Press, Research Studies Press, Book, [PU: Research Studies Press], Research Studies Press, 56522011, Lebensmittelwissenschaft, 56… Más…
Utilization of Microorganisms in Meat Processing: a Handbook for Meat Plant Operators (Innovation in Microbiology) - libro usado
1983
ISBN: 9780863800115
Gebraucht, sehr guter Zustand, Ships from the UK. Former Library book. Great condition for a used book! Minimal wear. Your purchase also supports literacy charities., [PU: Research Studie… Más…
Datos bibliográficos del mejor libro coincidente
Detalles del libro - Utilization of Microorganisms in Meat Processing: A Handbook for Meat Plant Operators (Innovation in Microbiology)
EAN (ISBN-13): 9780863800115
ISBN (ISBN-10): 0863800114
Tapa dura
Año de publicación: 1983
Libro en la base de datos desde 2007-12-13T09:32:05+01:00 (Madrid)
Página de detalles modificada por última vez el 2013-10-29T18:28:47+01:00 (Madrid)
ISBN/EAN: 9780863800115
ISBN - escritura alterna:
0-86380-011-4, 978-0-86380-011-5
Mode alterno de escritura y términos de búsqueda relacionados:
Autor del libro: bacu
Título del libro: handbook microbiology
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