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Vegetables, Whole Grains, and Their Derivatives in Cancer Prevention
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Vegetables, Whole Grains, and Their Derivatives in Cancer Prevention - libro nuevo

ISBN: 9789048197996

Vegetables, Whole Grains and their Derivatives in Cancer Prevention looks in detail at the evidence regarding the effects and mechanisms of action of potentially cancer-preventive compone… Más…

Nr. 978-90-481-9799-6. Gastos de envío:Worldwide free shipping, , plus shipping costs. (EUR 0.00)
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Vegetables, Whole Grains, and Their Derivatives in Cancer Prevention (Diet and Cancer, 2, Band 2)
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Vegetables, Whole Grains, and Their Derivatives in Cancer Prevention (Diet and Cancer, 2, Band 2) - encuadernado, tapa blanda

2010, ISBN: 9789048197996

Springer, Gebundene Ausgabe, Auflage: 2011, 272 Seiten, Publiziert: 2010-10-14T00:00:01Z, Produktgruppe: Buch, Hersteller-Nr.: 12011328, 2.71 kg, Medizin, Kategorien, Bücher, Onkologie & … Más…

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Vegetables, Whole Grains, and Their Derivatives in Cancer Prevention - Mutanen, Marja|Pajari, Anne-Maria
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Mutanen, Marja|Pajari, Anne-Maria:
Vegetables, Whole Grains, and Their Derivatives in Cancer Prevention - encuadernado, tapa blanda

2010

ISBN: 9048197996

[EAN: 9789048197996], Neubuch, [PU: Springer Netherlands], KREBS (KRANKHEIT) TUMOR FORSCHUNG (MEDIZINISCH, PSYCHOLOGISCH) HEILKUNDE HUMANMEDIZIN MEDIZIN ONKOLOGIE - RADIOONKOLOGIE NICHTKL… Más…

NEW BOOK. Gastos de envío:Versandkostenfrei. (EUR 0.00) moluna, Greven, Germany [73551232] [Rating: 4 (von 5)]
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Mutanen, Marja (Editor), and Pajari, Anne-Maria (Editor):
Vegetables, Whole Grains, and Their Derivatives in Cancer Prevention - encuadernado, tapa blanda

2010, ISBN: 9789048197996

Hard cover, New., Sewn binding. Cloth over boards. 254 p. Contains: Unspecified, Tables, black & white, Figures. Diet and Cancer, 2., Dordrecht, [PU: Springer]

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Vegetables, Whole Grains, and Their Derivatives in Cancer Prevention (Diet and Cancer) [Hardcover ]
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Vegetables, Whole Grains, and Their Derivatives in Cancer Prevention (Diet and Cancer) [Hardcover ] - encuadernado, tapa blanda

2010, ISBN: 9048197996

[EAN: 9789048197996], Nieuw boek, [SC: 16.14], [PU: Springer], Books

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Detalles del libro
Vegetables, Whole Grains, and Their Derivatives in Cancer Prevention (Diet and Cancer, 2, Band 2)
Autor:
Título:
ISBN:

9789048197996


Vegetables, Whole Grains and their Derivatives in Cancer Prevention looks in detail at the evidence regarding the effects and mechanisms of action of potentially cancer-preventive components and their sources from plant kingdom. The book covers current knowledge on certain foods and their constituents in cancer prevention, such as cruciferous and green leafy vegetables, nuts and seeds, whole grains, tomato lycopene and carotenoids, alliums and their sulphur and selenium constituents, and capsaicinoids from chilli peppers. It focuses not only on single compounds but aims to widen the view by discussing a whole-diet approach in cancer prevention. A single component may lose its chemopreventive efficacy when isolated from the food matrix and in many cases isolated and concentrated components as supplements may actually induce tumor development. Apart from describing the effects and mechanisms of action, the chapters also contain information on intake, bioavailability, metabolism and possible toxic effects of foods and components presented. Evaluation and comparison of the data from mechanistic studies in vitro with those from animal experiments in vivo form a basis for applying the current knowledge to human nutrition in the field of carcinogenesis. With contributions from leading experts in the field, this book is an invaluable resource for scientists and professionals working in cancer research, as well as individuals involved in food and nutrition.

Detalles del libro - Vegetables, Whole Grains, and Their Derivatives in Cancer Prevention (Diet and Cancer, 2, Band 2)


EAN (ISBN-13): 9789048197996
ISBN (ISBN-10): 9048197996
Tapa dura
Año de publicación: 2010
Editorial: Mutanen, Marja, Pajari, Anne-Maria, Springer
250 Páginas
Peso: 0,557 kg
Idioma: eng/Englisch

Libro en la base de datos desde 2008-11-08T06:35:28+01:00 (Madrid)
Página de detalles modificada por última vez el 2023-11-08T17:19:25+01:00 (Madrid)
ISBN/EAN: 9789048197996

ISBN - escritura alterna:
90-481-9799-6, 978-90-481-9799-6
Mode alterno de escritura y términos de búsqueda relacionados:
Autor del libro: alföldi maria
Título del libro: vegetables, cancer and diet, prevention, whole grains

Datos del la editorial

Autor: Marja Mutanen; Anne-Maria Pajari
Título: Diet and Cancer; Vegetables, Whole Grains, and Their Derivatives in Cancer Prevention
Editorial: Springer; Springer Netherland
254 Páginas
Año de publicación: 2010-10-14
Dordrecht; NL
Impreso en
Idioma: Inglés
160,49 € (DE)
164,99 € (AT)
177,00 CHF (CH)
POD
XVIII, 254 p.

BB; Hardcover, Softcover / Medizin/Nichtklinische Fächer; Onkologie; Verstehen; Cancer; Chemoprevention; Diet-derived compounds; Vegetables; Whole grain; Cancer Biology; BC

Vegetables, Whole Grains and their Derivatives in Cancer Prevention looks in detail at the evidence regarding the effects and mechanisms of action of potentially cancer-preventive components and their sources from plant kingdom. The book covers current knowledge on certain foods and their constituents in cancer prevention, such as cruciferous and green leafy vegetables, nuts and seeds, whole grains, tomato lycopene and carotenoids, alliums and their sulphur and selenium constituents, and capsaicinoids from chilli peppers. It focuses not only on single compounds but aims to widen the view by discussing a whole-diet approach in cancer prevention. A single component may lose its chemopreventive efficacy when isolated from the food matrix and in many cases isolated and concentrated components as supplements may actually induce tumor development. Apart from describing the effects and mechanisms of action, the chapters also contain information on intake, bioavailability, metabolism and possible toxic effects of foods and components presented. Evaluation and comparison of the data from mechanistic studies in vitro with those from animal experiments in vivo form a basis for applying the current knowledge to human nutrition in the field of carcinogenesis. With contributions from leading experts in the field, this book is an invaluable resource for scientists and professionals working in cancer research, as well as individuals involved in food and nutrition.
An update of the scientific evidence regarding the role of vegetables and whole grains and their compounds in cancer prevention Gives thorough reviews on the effects and the underlying molecular mechanisms of vegetables and whole grains in cancer Written by specialists in the field who have worked on the subject for several years
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